The ISO 22000 Foundation certification is a professional certification for professionals needing to have an overall understanding of the ISO 22000 standard and its requirements.
The principal competencies and knowledge skills needed by the market are the ability to support an organization in managing a Food Safety Management System as specified in ISO 22000:2005.
Various professions may apply for this certification:
- Person responsible for the Food Safety or conformity in an organization
- Member of the food safety team
- Expert adviser in food safety
- Technical expert wanting to prepare for an food safety audit function
The requirements for this certification are:
|Credential||Exam||Professional experience||MS audit/ assessment experience||FSMS project experience||Other requirements|
|ISO 22000 Foundation||PECB Certified ISO 22000 Foundation exam or equivalent||None||None||None||Signing the PECB code of ethics|
Informations and registration:
Alexandra Niculae, Training Director ENVISO